Pâtisserie À la Jaÿsinia - Glacier - Chocolatier

111, Grande Rue
74340 Samoëns

Opening

From 04/06 to 25/10/2026 daily.
The establishment invites you to check its hours of operation on Google.

From 19/11/2026 to 20/04/2027 daily.
The establishment invites you to check its hours of operation on Google.

Prices

Prices not available.

Homemade, seasonal pastries on the terrace (summer season) and in the tearoom. We work locally with churned butter and farm milk from Samoëns. Viennoiseries - Pastries - Ice creams - Chocolates - Breads

Family-run patisserie and local artisan.
For a sweet break, a gourmet breakfast or a comforting snack, we open the doors of our tearoom.
Share a moment with friends and family over our homemade ice creams on the terrace.
A lemonade to refresh those beautiful summer days, a hot chocolate for those a little cooler.
Pièce montée and entremet for family meals.
Come and discover our favorite sweet! The galette Septimontaine, a tasty blueberry brioche.

Gestes pour l'environnement

Located in the heart of the region, the À la Jaysinia bakery and patisserie promotes local craftsmanship through traditional, local production. By participating in the local economy and offering products made on site, the establishment helps maintain local know-how and encourages local consumption, in line with the values of more responsible tourism.

Good deals

Sale of takeaway products (chocolates, cake to eat while travelling)

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